Servings:6 | Calories:195 | Total Fat:13g | Chol:35mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 13g
20 %
Sat Fat 8g
40 %
Total Carb 11g
4 %
Fiber 5g
20 %
Sugars 1g
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Cholesterol 35mg
12 %
Sodium 650mg
27 %
Protein 11g
22 %
Calories:
39% Unsalted butter
26% Fresh spinach
25% Swiss cheese
8% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
3 pounds fresh spinach 3 1/2 to 4 1/2 tablespoons unsalted butter Salt and pepper 1 1/2 tablespoons flour 1 cup stock (your choice; Julia recommends beef) or cream (I used stock; it doesn’t *need* cream) 3/4 cup grated Swiss cheese 2 tablespoons fine, dry breadcrumbs
Directions : View recipe directions on smittenkitchen.com
