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Baked Chicken Spinach Pasta

For the past couple of months, Tom and I have been training for the A1A (Beach-front avenue!) Half Marathon and Sunday was the Big Day. For me, training was
8 Servings -
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Servings:8  | Calories:939 | Total Fat:28g  | Chol:328mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 28g
43 %
Sat Fat 8g
40 %
Total Carb 48g
16 %
Fiber 7g
28 %
Sugars 1g
Cholesterol 328mg
109 %
Sodium 881mg
37 %
Protein 117g
234 %
55% Boneless, skinless chicken breasts
21% Pasta
13% Others combined
9% Mozzarella cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


Mom’s Baked Chicken & Spinach Pasta
1 lb. pasta (I used whole wheat shells)
4 boneless, skinless chicken breasts (about 2 lbs.), diced
1/4 cup olive oil
8 cloves garlic, minced
1 tsp. salt
5 cups fresh spinach, chopped
1/4 cup white wine
2 cups mozzarella cheese

Directions : View recipe directions on
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