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Baked Peach French Toast

This Baked Peach French Toast recipe contains cream cheese, pecans, eggs, unsalted butter, maple syrup and more.
6 Servings - cooking.com
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Servings:6  | Calories:332 | Total Fat:26g  | Chol:147mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 26g
40 %
Sat Fat 12g
60 %
Total Carb 17g
6 %
Fiber 1g
4 %
Sugars 13g
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Cholesterol 147mg
49 %
Sodium 204mg
9 %
Protein 8g
15 %
Calories:
38% Cream cheese
33% Others combined
17% Pecans
10% Eggs
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

Six 1 inch thick slices whole-grain bread
One 8 ounce package cream cheese
6 sliced medium (or 8 small) fresh peaches
1/2 cup pecans , chopped
1/2 cup whole milk
1/2 cup buttermilk
1/3 cup maple syrup
3 large eggs
2 tablespoons unsalted butter , melted
1 tablespoon sugar
1 teaspoon cinnamon
1 teaspoon vanilla extract
1 tablespoon kahlua coffee liqueur (optional)

Directions : View recipe directions on cooking.com
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