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Baked French Toast

A sweet and sumptuous baked French toast recipe which is prepared the night before and baked in the morning.
12 Servings - 55 min - allrecipes.com
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Servings:12  | Calories:421 | Total Fat:20g  | Chol:155mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 20g
31 %
Sat Fat 11g
55 %
Total Carb 51g
17 %
Fiber 1g
4 %
Sugars 27g
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Cholesterol 155mg
52 %
Sodium 384mg
16 %
Protein 11g
21 %
Calories:
26% Others combined
25% Loaf French bread
25% Butter
21% Brown sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (1 pound) loaf French bread, cut diagonally in 1 inch slices
8 eggs
2 cups milk
1 1/2 cups half-and-half cream
2 teaspoons vanilla extract
1/4 teaspoon ground cinnamon
3/4 cup butter
1 1/3 cups brown sugar
3 tablespoons light corn syrup

Directions : View recipe directions on allrecipes.com
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