This Hot and Spicy Brittle recipe contains planters dry roasted peanuts, planters sliced almonds, sugar, light corn syrup, butter or margarine and more.
Taco Rice is the perfect side dish to go with…. you guessed it….. tacos! Tender seasoned rice is combined with corn, black beans, fire roasted tomatoes, and cilantro.
For a healthier spin on classic enchiladas, this dish stuffs reduced-fat sour cream, diced turkey, reduced-fat shredded Swiss cheese and roasted red peppers into corn tortillas and bakes them until bubbly.
Chimichurri is the star salsa of the Argentine grill, but the lesser known salsa criolla was my favorite when I visited that country. Full of onions, red peppers, and herbs, the mixture is a light but intensely flavorful condiment for grilled steak.
This Quick 'N Easy Deli Plate recipe contains ritz ritz crackers, kraft ranch dressing, oscar mayer roasted turkey breast, oscar mayer honey ham, apple and more.
A layered casserole with a jalapeno-spiced ground beef filling topped by a cheddar mashed sweet potato crust. This packs a great blend of southwest flavors to help elevate the classic to a whole new level of deliciousness.
This Strawberry Delight Squares recipe contains honey maid honey grahams, butter or margarine, philadelphia neufchatel cheese, sugar, mandarin oranges and more.
This S'more Berry Decadence Pie recipe contains honey maid honey grahams, hot fudge ice cream topping, margarine or butter, sugar, jet-puffed miniature marshmallows and more.
Traditional Mexican green chicken enchiladas, made lighter! Made with white corn tortillas, chicken breasts and queso fresco – SO good! Get new post updates:
