A good friend made these delectable, healthy little snacks and shared some a while back when our kids were playing together at a park. She was gracious enough to pass along the recipe and I made a huge batch of
This recipe came from a friend from dental school. She brought these to several gatherings. Once I tried them I knew I had to get the recipe. I love these. They are so good. I don't make them very often
This Mediterranean Tuna Snack recipe contains triscuit rosemary & olive oil cracker, white tuna in water, roasted red pepper, kraft free zesty italian dressing.
Well, I'm pretty sure that it is almost nearly official that this is our last real day of summer. It is 84 blissful degrees today. Tomorrow, the high is only 64. Still delightful, but not warm and balmy like I
This Pomegranate Cupcakes with Chinese Five Spice Buttercream recipe contains all-purpose flour, unsalted butter, egg, plain yogurt, pomegranate juice and more.
The inspiration from this cake came from Tartine's pumpkin tea cake. I wanted to make a lighter, cake-ier cake, closer to a dessert you'd eat at a dinner party than to a quickbread you'd eat for breakfast. The frosting recipe is based on my idol Dorie Greenspan's Tangy Cream Cheese Frosting.
