This Creamy Lemon-Shrimp Pasta recipe contains penne pasta, philadelphia cream cheese, kraft shredded mozzarella cheese, shrimp, kraft grated parmesan cheese and more.
This Garden Salad Sub recipe contains italian bread, athenos traditional crumbled feta cheese, kraft italian dressing, kraft italian dressing, salad greens and more.
This Triple-Cheese Hot Dog Mac recipe contains kraft shredded sharp cheddar cheese, frozen peas, milk, oscar mayer oscar mayer cheese dogs, kraft macaroni & cheese dinner.
This Three Cheese Chiles Rellenos recipe contains kraft shredded cheddar cheese, kraft shredded colby & monterey jack cheeses, philadelphia cream cheese, chiles poblanos or chiles anchos, red chile.
This Flank Steak with Sauteed Edamame and Wasabi-Mustard Dressing recipe contains arborio rice, flank steak, edamame, canola oil, chicken broth and more.
This Monster Claws with Dipping Sauce recipe contains boneless skinless chicken breasts, red pepper, shake 'n bake shake 'n bake extra crispy seasoned coating mix, kraft original barbecue sauce.
These biscuits combine an adaptation of Roben Ryberg's biscuit ingredients from The Gluten-Free Kitchen with Cooks Illustrated's method for making biscuits. These are very white...if you liked the white, spongy things that you could buy at Kentucky Fried Chicken, you'll like these. Lately I've been substituting 1-1/4 cups brown rice flour mix for the two starches. It turns out really good with a little less white and a little more nutrition.
This SHAKE 'N BAKE "E-Z Buffalo Wings" recipe contains kraft ranch dressing, boneless skinless chicken breasts, hot pepper sauce, ground red pepper, shake 'n bake shake 'n bake extra crispy seasoned coating mix.