Recipes for Fajita Marinade with grocery lists and nutritional information | Page 6

Marinated Grilled Chicken With White Wine, Garlic and Lemon

This recipe is so good. I took it in the issue of June 2006 of Coup de Pouce. The preparation time includes the 2 hours for marinade.

4 Servings - 2 hr 1 min - food.com

Tuscan-Roasted Vegetable & Pork Tenderloin Bake

A better-for-you dish that combines succulent pork with hearty sweet potatoes and chunks of baked apple, plus a marinade inspired by old-world flavors.

4 Servings - 45 min - kraftrecipes.com

Zesty Pork Chops and Grilled Veggies

Think this luscious-looking pork chop can't be part of a sensible eating plan? Think again. A zesty mustard marinade and glaze make meat and fresh veggies shine.

4 Servings - 36 min - kraftrecipes.com

Classic Chipotle Steak

A lively marinade with A.1. Sauce plus smoky peppers, lime juice and spices elevates flank steak to grill-house greatness. Slice thin and enjoy every juicy bite.

4 Servings - 1 hr - kraftrecipes.com

A.1. Quick Seasoned Steak

Every great grill master has a secret weapon. Make yours A.1. Sauce. It's the base of our easy marinade that makes tangy, flavorful steak every time. Grill on.

6 Servings - 52 min - kraftrecipes.com

Pesto Presto

This Pesto Presto recipe contains kraft grated parmesan cheese, fresh basil leaves, kraft tuscan house italian dressing and marinade.

5 Servings - 10 min - kraftrecipes.com

photo Italian-Style Marinated Steak Recipe | Say Mmm

If you're going to invest in a good steak, you want to make sure it is cooked to perfection and tastes superb. The marinade in this tasty recipe delivers a tender juicy steak that is sure to please family and friends alike.

4 Servings - 50 min - kraftrecipes.com

Cilantro Chicken

This recipe includes an easy to put together marinade that gives chicken breasts a nice flavor. It is great served with Mexican Rice and tortillas. Recipe is from Sunset Magazine and was submitted by Cheryl Brown.

4 Servings - 55 min - food.com

Steak (Or Chicken) Fajitas

These are so quick and tasty. You can use strips of boneless chicken breast instead of the beef. Feel free to double the marinade. The flavor is so great for such a short marination time. You can can do them up ahead of time and have the meat sit longer if you wish.

8 Servings - 20 min - food.com

Quick & Tasty Hot Beef Sandwiches

This Quick & Tasty Hot Beef Sandwiches recipe contains hamburger buns, kraft shredded parmesan cheese, oscar mayer roast beef, kraft tuscan house italian dressing and marinade.

2 Servings - 5 min - kraftrecipes.com

Teriyaki Salmon Supper

If you've always wanted to try fish at home, this easy salmon recipe is for you! Salmon fillets are now easy to find and with A.1. STEAKHOUSE Marinade for Seafood, there's little mystery to the prep of this delicious dish. Served with vegetable-studded rice, you have a complete meal in minutes!

4 Servings - 53 min - kraftrecipes.com

Marinated GREY POUPON Pork Kabobs

This Marinated GREY POUPON Pork Kabobs recipe contains white rice, pork tenderloins, red peppers, kraft tuscan house italian dressing and marinade, grey poupon harvest coarse ground mustard.

6 Servings - 45 min - kraftrecipes.com

Cindy's Southwest Chicken Dinner Salad

This is a recipe I made up by taking a few things from a couple different recipes to fit into our own tastes. I used a marinade on the chicken that is half western dressing amp; half italian dressing that our butcher store here at home makes...it is wonderful and a pink color...then just grill them up and slice onto your salad. You can use any marinated chicken breasts that fit your families tastes.

4 Servings - 50 min - food.com

Chile-Braised Pork Shoulder Tacos

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8 Servings - 4 hr - bonappetit.com