So it came to my attention this week that there are actually, officially real, life human beans* that find the combination of mint and chocolate revolting. Um...what? I don't know if we can be friends. I'm sorry to sound shallow
A great and refreshing way to enjoy tea with nice touches of mint and lemon and without the massive amount of sugar found in most commercial iced teas.
This old-school candy reminds us of divinity and other traditional homemade Southern sweets. The recipe is a testament to the genius of thrifty cooks who based the confection on leftover mashed potatoes.
Inspired by an orange salad served at my favorite Tapas restaurant (Si Tapas in Dallas), this easy-to-assemble dish has become my go-to for easy entertaining. The raw carrot gives it a nice crunch without taking anything away from the sweet clementine. The red onion provides a nice 'zing' and the mint brings colors and subtly ties it all together. It's refreshing in the summer, and a perfect light dish in the winter to take advantage of my darling clementines.
I love St. Patrick's Day recipes. Corned Beef and Cabbage is a must for us and after a hearty meal like that there's nothing like a sweet dessert to wash it down.
Why should kids have all the fun at Halloween? These adults-only candy-infused cocktails put some of that excess Halloween candy to good use and let the parents in on the festivities, too!
Cotton Candy Popcorn! This Cotton Candy Popcorn will satisfy any sweet tooth both kids and adults will love! It's an easy recipe for your next movie night!
