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photo Winter Squash Souffle and Greens Recipe | Say Mmm

Winter Squash Souffle and Greens

The big, bold flavor of Swiss chard contrasts superbly with the creamy, buttery taste of the squash souffle.
6 Servings - myrecipes.com
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Servings:6  | Calories:165 | Total Fat:5g  | Chol:41mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 2g
10 %
Total Carb 28g
9 %
Fiber 5g
20 %
Sugars 5g
---
Cholesterol 41mg
14 %
Sodium 514mg
21 %
Protein 7g
15 %
Calories:
56% Butternut squash
21% Others combined
14% Fontina cheese
7% Egg
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 butternut squash (about 2 3/4 pounds)
1/2 cup 1% low-fat milk
1/3 cup (1 1/3 ounces) shredded fontina cheese
1/4 teaspoon salt
1 large egg
1 large egg white
Cooking spray
2 quarts water
1/2 teaspoon salt
8 cups finely chopped Swiss chard or collard greens
1 teaspoon butter

 Directions : View recipe directions on myrecipes.com
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