Servings:4 | Calories:888 | Total Fat:32g | Chol:164mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 32g
Sat Fat 13g
Total Carb 134g
16% Olive oil
16% Others combined
10% Unsweetened coconut milk
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
3 cups rice 1 small butternut squash, peeled and cut into 1/2 inch pieces (about 2 cups) 1/4 cup olive oil 4 eggs, whisked 1 small yellow onion, finely chopped 3/4 cup unsweetened coconut milk 1 cup frozen shelled edamame, thawed kosher salt 2 scallions, trimmed and thinly sliced
Directions : View recipe directions on realsimple.com