Servings:2 | Calories:467 | Total Fat:5g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
Sat Fat 1g
Total Carb 94g
25% Artichoke hearts
23% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
1 can (14.5 oz) diced tomatoes 1 cup canned chickpeas, rinsed and drained 1/2 cup Onion and Garlic Mix 1/2 cup Broccoli and Red Bell Pepper Mix 1/2 teaspoon salt 1/4 teaspoon dried oregano 1/4 teaspoon black pepper 1/8 teaspoon red pepper flakes 4 artichoke hearts in water, drained and quartered 1/2 cup frozen peas 1/4 cup sliced black olives 1/2 cup whole-wheat penne, cooked 1/4 cup fresh basil, chopped