How to make the Best Damn French Dip on Earth! This post helps you choose the best meat, cheese, and bread for the job as well as provide you with a few tips and tricks to send this classic sandwich over the edge of deliciousness! [LINK] [LINK] [LINK] [LINK] [LINK]
Servings:3 | Calories:422 | Total Fat:27g | Chol:81mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
Sat Fat 6g
Total Carb 14g
41% Roast beef
10% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
1 lb fresh cut roast beef deli cuts 1 bakery fresh baguette Johnny's Au jus liquid Sliced swiss or provolone cheese 1/4 cup mayo 1-2 tbsp horseradish Garlic olive oil (dice 3 garlic cloves and add to 1/3 cup of olive oil) Garlic salt
Directions : View recipe directions on aspiringsmalltowngirl.com