Servings:?? | Calories:1124 | Total Fat:39g | Chol:512mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 39g
60 %
Sat Fat 7g
36 %
Total Carb 39g
13 %
Fiber 14g
56 %
Sugars 6g
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Cholesterol 512mg
171 %
Sodium 1223mg
51 %
Protein 155g
309 %
Calories:
74% Salmon Fillets
19% White Beans
5% Egg
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 Salmon Fillets (about 300 grams in total) cut into large chunks 2 teaspoons Thai Red Curry Paste 3 tablespoons Chopped Fresh Corriander 1 can White Beans preferably Butter or Harricot bean 1 Egg
Directions : View recipe directions on 4hourrecipes.com
