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photo Gluten Free and Dairy Free Thai Chicken Soup Recipe | Say Mmm

Gluten Free and Dairy Free Thai Chicken Soup

This Gluten Free and Dairy Free Thai Chicken Soup recipe contains coconut milk, chicken breasts, chicken soup, chicken stock, grapeseed oil and more.
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Servings:??  | Calories:2898 | Total Fat:221g  | Chol:315mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 221g
339 %
Sat Fat 160g
801 %
Total Carb 104g
35 %
Fiber 15g
61 %
Sugars 21g
Cholesterol 315mg
105 %
Sodium 9051mg
377 %
Protein 158g
317 %
53% Coconut milk
18% Others combined
17% Chicken breasts
9% Chicken Soup
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


Jeanne, one of my regular readers, asked a question here. I hope that any of you who have experience in figuring out which foods work best for you will feel free to jump in and respond to her comment, it's great when we can support one another...Now, back to soup!
Thai Chicken Soup printer friendly
1 tablespoon grapeseed oil
3 shallots, chopped
8 sprigs cilantro, chopped
4 cups chicken stock
28 ounces coconut milk
1 tablespoon agave nectar
1/2 pound crimini mushrooms
1 head broccoli
1 pound chicken breasts skinless-boneless, halved lengthwise, sliced on bias, cut into ⅛ inch thick pieces
3 tablespoons fresh lime juice
2 teaspoons red curry paste
3 tablespoons fish sauce
1/2 cup cilantro, minced
2 serrano chilies, thinly sliced
1/4 cup scallions
1 lime, cut into wedges

Directions : View recipe directions on
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