Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
Sat Fat 15g
Total Carb 31g
52% Unsalted butter
14% Gluten-free flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
2 cups broth, stock, or cooled turkey drippings (chicken, turkey, veggie, and beef broth all work) 1/4 cup all-purpose gluten-free flour blend 1/4 cup unsalted butter (use dairy-free butter to keep it dairy-free) sea salt and fresh cracker pepper to taste
Directions : View recipe directions on nourishingmeals.com