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Texas No-Bean Chili

Treat your family with this chili that’s made using ground beef and Progresso broth – a slow cooked Mexican dinner.
12 Servings - 8 hr 25 min - pillsbury.com
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Servings:12  | Calories:402 | Total Fat:25g  | Chol:84mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 10g
50 %
Total Carb 20g
7 %
Fiber 4g
16 %
Sugars 7g
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Cholesterol 84mg
28 %
Sodium 648mg
27 %
Protein 24g
49 %
Calories:
71% Ground beef
12% Others combined
12% Broth
3% Onions
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 lb ground beef round
2 1/2 cups finely chopped onions
4 large cloves garlic, finely chopped
1 small jalapeño chile, seeded, chopped
1 can (6 oz) tomato paste
2 cans (14.5 oz each) diced tomatoes in sauce
3 1/2 cups Progresso beef-flavored broth (from 32 oz carton)
1/4 cup Mexican chili powder
1 tablespoon ground cumin
Shredded Cheddar cheese, if desired
Sliced green onions, if desired

Directions : View recipe directions on pillsbury.com
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