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Spinach Enchiladas

This recipe came from my sister. She told me about it and I immediately tried it because my husband and girls love spinach. They love anything to do with spinach. My son and I however only like spinach if it
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Servings:??  | Calories:2433 | Total Fat:132g  | Chol:279mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 132g
202 %
Sat Fat 60g
298 %
Total Carb 203g
68 %
Fiber 34g
135 %
Sugars 49g
Cholesterol 279mg
93 %
Sodium 7131mg
297 %
Protein 122g
244 %
34% Shredded Monterey Jack cheese
30% Others combined
24% Corn tortillas
10% Oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2 tablespoons of oil
1/2 onion, chopped
2 cloves garlic, minced
1 (10 ounce) package frozen chopped spinach , thawed, drained and squeezed dry
1 cup cottage cheese
1/2 cup sour cream
2 cups shredded Monterey Jack cheese
10 (6 inch) corn tortillas
1 (19 ounce) can enchilada sauce ( or use my homemade enchilada sauce)

Directions : View recipe directions on
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