Servings:?? | Calories:6527 | Total Fat:482g | Chol:2064mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 482g
Sat Fat 175g
Total Carb 92g
84% Beef Chuck Roast
9% Olive Oil
3% Light Brown Sugar
2% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
4-5 lbs Beef Chuck Roast 1/4 cup Olive Oil 1/4 cup Light Brown Sugar 1/4 cup Paprika 3 tbsp Cajun Seasoning 1 tbsp Salt 1 tsp Chili Powder (Go as hot as you like) 1 tsp Cayenne Pepper (More if you like it hot)
Directions : View recipe directions on meateatingmilitaryman.com