Servings:12 | Calories:137 | Total Fat:4g | Chol:39mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 1g
5 %
Total Carb 14g
5 %
Fiber 2g
8 %
Sugars 4g
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Cholesterol 39mg
13 %
Sodium 330mg
14 %
Protein 11g
22 %
Calories:
41% Boneless, skinless chicken thighs
37% Taco shells
15% Others combined
6% Old El Paso enchilada sauce
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 1/4 pounds boneless, skinless chicken thighs 1 envelope (1 oz) Old El Paso taco seasoning mix 1 tablespoon packed brown sugar 1 can (4.5 oz) Old El Paso chopped green chiles 1 cup Green Giant Valley Fresh Steamers Niblets frozen corn (from 12 oz bag), thawed 1 can (10 oz) Old El Paso enchilada sauce 4 medium green onions, sliced (1 / 4 cup) 1 package (4.6 oz) Old El Paso taco shells, warmed if desired 3 cups shredded lettuce 1 medium tomato, chopped (3 / 4 cup)
Directions : View recipe directions on bettycrocker.com
