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Slow Cooker Beef Stew I

Cubed meat is mixed with seasoned flour and cooked with vegetables, beef broth, garlic, Worcestershire sauce, and paprika.
6 Servings - 12 hr 20 min - allrecipes.com
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Servings:6  | Calories:334 | Total Fat:7g  | Chol:97mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 3g
15 %
Total Carb 31g
10 %
Fiber 4g
16 %
Sugars 4g
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Cholesterol 97mg
32 %
Sodium 734mg
31 %
Protein 38g
76 %
Calories:
57% Beef stew meat
24% Potatoes
10% Others combined
6% All-purpose flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 pounds beef stew meat, cut into 1 inch cubes
1/4 cup all-purpose flour
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1 clove garlic, minced
1 bay leaf
1 teaspoon paprika
1 teaspoon Worcestershire sauce
1 onion, chopped
1 1/2 cups beef broth
3 potatoes, diced
4 carrots, sliced
1 stalk celery, chopped

Directions : View recipe directions on allrecipes.com
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