This Shrimp Linguine in Tomato and White Wine Sauce recipe contains linguine, shrimp, plum tomatoes, olive oil, chili flakes and more.
4 Servings - 45 min - closetcooking.com
Servings:4 | Calories:594 | Total Fat:8g | Chol:143mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 1g
5 %
Total Carb 105g
35 %
Fiber 17g
68 %
Sugars 6g
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Cholesterol 143mg
48 %
Sodium 1498mg
62 %
Protein 27g
53 %
Calories:
68% Linguine
13% Shrimp
12% Others combined
5% Plum tomatoes
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Fresh herbs
Ingredients
1 tablespoon olive oil 1 onion, diced 4 cloves garlic, chopped chili flakes to taste 1/4 cup white wine 1 (28 ounce) can plum tomatoes, crushed 1/2 teaspoon oregano salt and pepper to taste 1 pound shrimp, peeled and deviened 1/2 cup fresh herbs such as parsley and basil, chopped 1 pound linguine (I used whole wheat)
Directions : View recipe directions on closetcooking.com
