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photo Seafood Linguine With White Wine Sauce Recipe | Say Mmm

Seafood Linguine With White Wine Sauce

This recipe contains linguine, shrimp, butter, white wine, extra virgin olive oil and more.
4 Servings - 25 min - food.com
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Servings:4  | Calories:747 | Total Fat:20g  | Chol:179mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 20g
31 %
Sat Fat 7g
35 %
Total Carb 98g
33 %
Fiber 13g
52 %
Sugars 1g
---
Cholesterol 179mg
60 %
Sodium 1435mg
60 %
Protein 31g
63 %
Calories:
54% Linguine
24% Others combined
10% Shrimp
10% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 lb linguine
1 lb shrimp, peeled and deveined
1/2 lb bay scallop
2 tablespoons extra virgin olive oil
3 tablespoons garlic, minced
3/4 teaspoon crushed red pepper flakes
3 tablespoons butter
1 1/2 cups white wine (sauvignon blanc)
1 teaspoon lemon zest
sea salt (Tuscan Seasoned)
ground black pepper, to taste
fresh parsley, chopped, to garnish

 Directions : View recipe directions on food.com
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