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Sephardic Salsa

Recipe for Sephardic Salsa, a simple Middle Eastern salad with tomatoes, garlic, olive oil, jalapeños and lemon juice. Kosher, Pareve, Passover
8 Servings - 1 hr - theshiksa.com
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Servings:8  | Calories:129 | Total Fat:9g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 1g
5 %
Total Carb 12g
4 %
Fiber 3g
12 %
Sugars 5g
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Cholesterol 0mg
0 %
Sodium 255mg
11 %
Protein 2g
5 %
Calories:
58% Olive oil
21% Roma tomatoes
11% Fresh garlic
8% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

10 Roma tomatoes, seeded and diced
2-3 jalapeño peppers, seeded and minced
1/2 cup fresh cilantro, chopped
4 cloves fresh garlic, minced
1/3 cup olive oil
1/4 cup fresh lemon juice, or more to taste
Salt to taste

Directions : View recipe directions on theshiksa.com
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