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Hot and Spicy Braised Peanut Chicken

This Hot and Spicy Braised Peanut Chicken recipe contains boneless chicken thighs, creamy peanut butter, unsweetened coconut milk, garlic, frozen peas and more.
6 Servings - 3 hr 35 min - bhg.com
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Servings:6  | Calories:355 | Total Fat:14g  | Chol:125mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 6g
30 %
Total Carb 21g
7 %
Fiber 4g
16 %
Sugars 6g
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Cholesterol 125mg
42 %
Sodium 558mg
23 %
Protein 36g
72 %
Calories:
50% Boneless chicken thighs
25% Others combined
13% Creamy peanut butter
10% Unsweetened coconut milk
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 medium onions, cut into thin wedges
1 1/2 cups sliced carrot (3 medium)
1 small red sweet pepper, cut into bite-size strips
2 pounds skinless, boneless chicken thighs, cut into 1 inch pieces
3/4 cup chicken broth
3 tablespoons creamy peanut butter
1/2 teaspoon finely shredded lime peel
2 tablespoons lime juice
2 tablespoons soy sauce
2 tablespoons quick-cooking tapioca
1 tablespoon grated fresh ginger
2 - 3 teaspoons red curry paste
4 garlic, minced
1/2 cup unsweetened coconut milk
1 cup frozen peas

Directions : View recipe directions on bhg.com
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