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photo Saucy Coconut-Chicken Stir-Fry Recipe | Say Mmm

Saucy Coconut-Chicken Stir-Fry

Thai flavors of coconut and basil come together in this fresh and spicy chicken and cabbage stir-fry. If your family prefers a milder meal, forgo the
4 Servings - eatingwell.com
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Servings:4  | Calories:515 | Total Fat:36g  | Chol:41mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 36g
55 %
Sat Fat 13g
65 %
Total Carb 33g
11 %
Fiber 6g
24 %
Sugars 5g
---
Cholesterol 41mg
14 %
Sodium 1072mg
45 %
Protein 21g
42 %
Calories:
60% Chicken tenders
17% Coconut milk
13% Others combined
8% Canola oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 teaspoons canola oil, divided
1 pound chicken tenders, cut into bite-size pieces
1 jalapeño pepper, minced (optional)
1 bunch scallions, sliced, whites and greens separated
2 cups sliced shiitake mushroom caps
1 tablespoon minced fresh ginger
3/4 cup “lite” coconut milk
2 tablespoons fish sauce (see Note)
4 teaspoons lime juice
1 tablespoon brown sugar
6 cups sliced napa cabbage
3/4 cup chopped fresh basil

 Directions : View recipe directions on eatingwell.com
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