Servings:?? | Calories:1148 | Total Fat:84g | Chol:276mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 84g
129 %
Sat Fat 35g
177 %
Total Carb 31g
10 %
Fiber 11g
42 %
Sugars 5g
---
Cholesterol 276mg
92 %
Sodium 2401mg
100 %
Protein 70g
140 %
Calories:
75% Ground beef
10% Sour cream
9% Others combined
4% Dried thyme
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
Butter 1 slice Vidalia onion, minced About 3/4 lb ground beef Garlic powder, to taste Seasoned salt, to taste (I used Lawry’s) Dried thyme, to taste Black pepper, to taste About 4 ounces baby portabella mushrooms, sliced 1/2 cup beef stock 1/4 – 1/3 cup sour cream
Directions : View recipe directions on ourlifeinfood.com
