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photo Salisbury Steak Meatballs Recipe | Say Mmm

Salisbury Steak Meatballs

This recipe contains salted butter, ground beef, egg noodles, seasoned breadcrumbs, beef broth and more.
12 Servings - 40 min - thepioneerwoman.com
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Servings:12  | Calories:987 | Total Fat:85g  | Chol:265mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 85g
131 %
Sat Fat 49g
245 %
Total Carb 36g
12 %
Fiber 2g
8 %
Sugars 4g
---
Cholesterol 265mg
88 %
Sodium 1378mg
57 %
Protein 22g
44 %
Calories:
60% Salted Butter
19% Ground Beef
14% Egg Noodles
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 pounds Ground Beef
3/4 cups Seasoned Breadcrumbs
1/4 cup Brown Mustard
1/4 cup Ketchup
1 teaspoon Powdered Beef Base Or Crumbled Beef Bouillon Cubes
1 Tablespoon Worcestershire Sauce
1/2 teaspoon Salt
1/2 teaspoon Black Pepper
1 whole Half Stick (1 / 4 Cup) Land O' Lakes Salted Butter
1 whole Large Onion, Halved And Sliced
2-1/2 cups Beef Broth
1 Tablespoon Worcestershire Sauce (addition)
1 Tablespoon Ketchup (additional)
2 Tablespoons Cornstarch Mixed With A Little Beef Broth To Make A Thin Paste
1 teaspoon Kitchen Bouquet (optional)
1 pound Egg Noodles, Cooked To Al Dente And Drained
Minced Fresh Parsley

 Directions : View recipe directions on thepioneerwoman.com
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