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photo Roast Pork & Provolone Sandwiches Recipe | Say Mmm

Roast Pork & Provolone Sandwiches

Why go out when these restaurant-style sandwiches are so easy to make at home...and they're ready in just 15 minutes.
4 Servings - 5 min - campbellskitchen.com
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Servings:4  | Calories:247 | Total Fat:10g  | Chol:48mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 5g
25 %
Total Carb 17g
6 %
Fiber 3g
12 %
Sugars 4g
---
Cholesterol 48mg
16 %
Sodium 1033mg
43 %
Protein 22g
43 %
Calories:
32% Roast pork
30% Provolone cheese
22% Pepperidge Farm Whole Wheat Hamburger Buns
14% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/2 cups Pace Picante Sauce
3 tablespoons honey mustard
1/2 pound thinly sliced deli roast pork
4 Pepperidge Farm Classic Soft 100% Whole Wheat Hamburger Buns , split and toasted
4 slices deli provolone cheese (about 3 ounces)
1 cup firmly packed fresh baby spinach leaves, cut into very thin strips

 Directions : View recipe directions on campbellskitchen.com
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