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photo Open-Face Italian Beef Sandwiches Recipe | Say Mmm

Open-Face Italian Beef Sandwiches

This Open-Face Italian Beef Sandwiches recipe contains beef roast, provolone cheese, ciabatta rolls, white wine, peppers and more.
4 Servings -
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Servings:4  | Calories:443 | Total Fat:30g  | Chol:129mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 30g
46 %
Sat Fat 14g
70 %
Total Carb 8g
3 %
Fiber 1g
4 %
Sugars 2g
Cholesterol 129mg
43 %
Sodium 381mg
16 %
Protein 32g
63 %
66% Beef roast
22% Provolone cheese
6% Ciabatta rolls
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1/4 cup white wine or cider vinegar
1 teaspoon sugar
1/2 teaspoon ground black pepper
1 17 ounce package refrigerated cooked Italian-style herbed beef roast in au just
1 cup sliced baby or regular size red or yellow sweet peppers
2 square whole grain ciabatta rolls or buns
4 slices provolone cheese
2 tablespoons snipped fresh Italian (flat-leaf) parsley

Directions : View recipe directions on
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