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Rhubarb Cheesecake

This recipe contains cream cheese, butter, flour, sour cream, sugar and more.
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Servings:??  | Calories:3824 | Total Fat:220g  | Chol:926mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 220g
339 %
Sat Fat 129g
647 %
Total Carb 414g
138 %
Fiber 10g
42 %
Sugars 276g
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Cholesterol 926mg
309 %
Sodium 1917mg
80 %
Protein 61g
121 %
Calories:
44% Others combined
22% Cream cheese
21% Butter
11% Flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup flour
3 tablespoons sugar
1/2 cup butter, softened
3 cups rhubarb, chopped
1/2 cup sugar
2 tablespoons flour
2 packages (250 grams / 8 oz) cream cheese
1/2 cup sugar
2 eggs
1 cup sour cream
2 tablespoons sugar
1 teaspoon vanilla

Directions : View recipe directions on mennonitegirlscancook.ca
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