Servings:4 | Calories:247 | Total Fat:8g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 1g
5 %
Total Carb 31g
10 %
Fiber 15g
60 %
Sugars 3g
---
Cholesterol 0mg
0 %
Sodium 493mg
21 %
Protein 13g
26 %
Calories:
68% Lentils
25% Extra-virgin olive oil
3% Zucchini
2% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Fresh herbs
Ingredients
1 c. French lentils, rinsed and picked through 3 tbsp. red wine vinegar 2 tbsp. extra-virgin olive oil 1 large garlic clove, minced salt and pepper to taste 1 small zucchini, quartered lengthwise and thinly sliced 1/4 c. chopped roasted red pepper 2 tbsp. chopped fresh herbs
Directions : View recipe directions on ohmyveggies.com
