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Herbed French Salad

This Herbed French Salad recipe contains kraft balsamic vinaigrette dressing, eggs, yellow beans, mixed salad greens, black olives and more.
4 Servings - 20 min -
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Servings:4  | Calories:215 | Total Fat:15g  | Chol:164mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 3g
15 %
Total Carb 14g
5 %
Fiber 4g
16 %
Sugars 1g
Cholesterol 164mg
55 %
Sodium 229mg
10 %
Protein 9g
19 %
35% KRAFT Balsamic Vinaigrette Dressing
29% Eggs
20% Others combined
14% Yellow beans
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Fresh herbs


4 cups torn mixed salad greens
2 cups fresh yellow beans , trimmed, blanched and cooled
1/2 cup coarsely chopped mixed fresh herbs (parsley, chives and dill)
1/2 cup black olives
3 green onions , thinly sliced
1/4 cup KRAFT Balsamic Vinaigrette Dressing
4 eggs , poached

Directions : View recipe directions on
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