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Quick and Easy Enchiladas

What a great way to bring a little taste of Mexico to your table. This recipe for enchiladas is simple and can be on the table in 30 minutes! Come find out how easy enchilada's can be!
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Servings:??  | Calories:3133 | Total Fat:144g  | Chol:371mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 144g
222 %
Sat Fat 57g
285 %
Total Carb 262g
87 %
Fiber 35g
140 %
Sugars 12g
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Cholesterol 371mg
124 %
Sodium 612mg
25 %
Protein 203g
406 %
Calories:
40% Mozzarella
38% Corn tortillas
12% Oil
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

12 corn tortillas
1 28oz can of red enchilada sauce
2 cups (16 oz) mozzarella or queso blanco
1 1/2 cups meat (optional) shredded beef or chicken
2-3 tablespoons oil

Directions : View recipe directions on mexicanfood.about.com
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