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Quick 'N Easy 'Risotto'

In this easy side-dish version of risotto, rice simmers with wine, mushrooms and onions, then is enriched with milk and Pecorino Romano cheese before serving.
6 Servings - 35 min -
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Servings:6  | Calories:185 | Total Fat:5g  | Chol:1mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 1g
5 %
Total Carb 27g
9 %
Fiber 1g
4 %
Sugars 1g
Cholesterol 1mg
0 %
Sodium 9mg
0 %
Protein 3g
6 %
62% Long-grain white rice
22% Olive oil
8% Dry white wine
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2 Tbsp. olive oil
1 cup chopped mushrooms
1/3 cup chopped onions
1 cup long-grain white rice , uncooked
1-1/2 cups water
1/2 cup dry white wine
3/4 cup DI GIORNO Shredded Pecorino Romano Cheese , divided
1/4 cup milk

Directions : View recipe directions on
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