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photo Pumpkin Pie Pop Tarts with Maple Glaze Recipe | Say Mmm

Pumpkin Pie Pop Tarts with Maple Glaze

This Pumpkin Pie Pop Tarts with Maple Glaze recipe contains all-purpose flour, powdered sugar, granulated sugar, egg, egg and more.
9 Servings - joythebaker.com
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Servings:9  | Calories:221 | Total Fat:2g  | Chol:64mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 2g
3 %
Sat Fat 1g
5 %
Total Carb 45g
15 %
Fiber 1g
4 %
Sugars 22g
---
Cholesterol 64mg
21 %
Sodium 369mg
15 %
Protein 5g
11 %
Calories:
45% All-purpose flour
23% Powdered sugar
19% Others combined
11% Granulated sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cups all-purpose flour
1 tablespoon granulated sugar
1 teaspoon salt
1 cup (2 sticks or 8 ounces) unsalted butter, cold, cut into cubes
1 large egg
2 tablespoons milk
1 large egg (for brushing the dough)
3/4 cup pureed pumpkin
1 large egg
1/8 teaspoon ground cloves
1/4 teaspoon ground ginger
1/2 teaspoon cinnamon
1/4 teaspoon salt
1/3 cup granulated sugar
1 cup powdered sugar
2 teaspoons maple syrup
2 tablespoons milk

 Directions : View recipe directions on joythebaker.com
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