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Plant based alfredo sauce

If you can't tear down the wall, build a ladder instead to find self-love. Plus a Plant Based Alfredo Sauce (oil and vegan butter free).
4 Servings -
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Servings:4  | Calories:204 | Total Fat:16g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 3g
15 %
Total Carb 12g
4 %
Fiber 1g
4 %
Sugars 2g
Cholesterol 0mg
0 %
Sodium 564mg
23 %
Protein 6g
11 %
96% Cashews
1% Miso
1% Garlic cloves
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 cup cashews, soaked in water for at least 10 minutes (130g)
1 1/2 cups water (355ml)
2 garlic cloves, peeled and left whole
1 teaspoon mild / yellow miso
1 teaspoon lemon juice
1/2 teaspoon salt
1/4 teaspoon ground nutmeg
1/4 teaspoon onion powder
1/4 teaspoon black pepper (about 10 turns)

Directions : View recipe directions on
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