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Pie Dough- Pate Brisee

This Pie Dough- Pate Brisee recipe contains all-purpose flour, unsalted butter, salt.
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Servings:??  | Calories:1209 | Total Fat:11g  | Chol:22mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 11g
17 %
Sat Fat 6g
28 %
Total Carb 238g
79 %
Fiber 8g
34 %
Sugars 1g
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Cholesterol 22mg
7 %
Sodium 2372mg
99 %
Protein 32g
65 %
Calories:
94% All-purpose flour
5% Unsalted butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 1/2 cups all-purpose flour
1 teaspoon salt
2 sticks (1 cup) unsalted butter, cold, cut into small
1/4 cup ice water, plus more if needed

Directions : View recipe directions on marthastewart.com
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