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Deep-Dish Apple Pie

This Deep-Dish Apple Pie recipe contains tart apples, sugar, unsalted butter, brandy, egg yolk and more.
10 Servings -
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Servings:10  | Calories:327 | Total Fat:9g  | Chol:80mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 5g
25 %
Total Carb 58g
19 %
Fiber 6g
24 %
Sugars 47g
Cholesterol 80mg
27 %
Sodium 14mg
1 %
Protein 2g
4 %
39% Tart apples
23% Sugar
18% Unsalted butter
18% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


Deep-Dish Pate Brisee
All-purpose flour, for dusting
5 1/2 pounds firm, tart apples, such as Empire
Juice of 2 lemons
1 cup sugar
2 teaspoons ground cinnamon
6 tablespoons unsalted butter
1/2 cup brandy
1 large egg yolk
1 tablespoon sugar, for sprinkling

Directions : View recipe directions on
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