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Panna Cotta

This Panna Cotta recipe contains half-and-half, sugar, vanilla, fresh berries, polly-o original ricotta cheese and more.
8 Servings - 2 hr 15 min - kraftrecipes.com
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Servings:8  | Calories:105 | Total Fat:5g  | Chol:16mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 3g
15 %
Total Carb 14g
5 %
Fiber 0g
0 %
Sugars 13g
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Cholesterol 16mg
5 %
Sodium 18mg
1 %
Protein 1g
3 %
Calories:
52% Half-and-half
46% Sugar
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 env. KNOX Unflavored Gelatine
1-1/2 cups half-and-half , divided
1/2 cup sugar
1/2 tsp. vanilla
2 cups POLLY-O Original Ricotta Cheese
1-1/2 cups assorted fresh berries (strawberries, raspberries and blueberries), pureed

Directions : View recipe directions on kraftrecipes.com
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