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No-Fuss Meat Loaf

'Instant stuffing mix makes this nicely seasoned meat loaf simple enough for beginners to make,' says Betty Braswell of Elgin, Pennsylvania. 'I often combine the mixture in a resealable plastic bag instead of a bowl,' she suggests. 'Then I toss the bag for easy cleanup.'
6 Servings - 1 hr 50 min -
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Servings:6  | Calories:518 | Total Fat:33g  | Chol:162mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 33g
51 %
Sat Fat 12g
60 %
Total Carb 23g
8 %
Fiber 1g
4 %
Sugars 3g
Cholesterol 162mg
54 %
Sodium 558mg
23 %
Protein 31g
62 %
74% Ground beef
21% Stuffing mix
4% Eggs
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2 eggs
1/2 cup water
1 (6 ounce) package instant stuffing mix
2 pounds ground beef

Directions : View recipe directions on
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