Servings:4 | Calories:448 | Total Fat:25g | Chol:121mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 9g
45 %
Total Carb 30g
10 %
Fiber 4g
16 %
Sugars 13g
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Cholesterol 121mg
40 %
Sodium 1187mg
49 %
Protein 25g
51 %
Calories:
64% Ground beef
16% Quick-cooking oats
12% Others combined
5% Brown sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 pound ground beef 1 1/4 teaspoons salt 1/4 teaspoon ground black pepper 1/2 cup chopped onion 1/2 cup chopped bell pepper 1 egg, lightly beaten 8 ounces canned diced tomatoes with juice 1/2 cup quick-cooking oats 1/3 cup ketchup 2 tablespoons brown sugar 1 tablespoon prepared mustard
Directions : View recipe directions on foodnetwork.com
