Servings:6 | Calories:380 | Total Fat:25g | Chol:164mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 15g
75 %
Total Carb 29g
10 %
Fiber 2g
8 %
Sugars 2g
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Cholesterol 164mg
55 %
Sodium 795mg
33 %
Protein 10g
20 %
Calories:
29% All purpose flour
27% Whipping cream
24% Others combined
17% Unsalted butter
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 1/2 cups all purpose flour 1 teaspoon salt 1 teaspoon sugar 1/2 cup (1 stick) chilled unsalted butter, cut into 1/2 inch cubes 1 large egg 1 teaspoon cold water 1 large egg white, lightly beaten Filling 1 1/2 tablespoons unsalted butter 1/3 cup chopped shallots (about 2 medium) 1/2 pound mushrooms, cut into 1/4 inch slices 5 teaspoons chopped fresh thyme, divided 3/4 cup whipping cream 2 large eggs Pinch of salt Pinch of ground black pepper 2 green onions (white and pale green parts only), thinly sliced 2 tablespoons finely grated Gruyère cheese
Directions : View recipe directions on epicurious.com
