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photo Marinated Tomato and Mozzarella Pasta Recipe | Say Mmm

Marinated Tomato and Mozzarella Pasta

You've waited all year. Now is the perfect time to savor tomatoes in fresh and healthy recipes. Summer tomatoes not only taste better than their out-of-season counterparts but also contain higher amou
6 Servings - 25 min - prevention.com
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Servings:6  | Calories:263 | Total Fat:8g  | Chol:25mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 3g
15 %
Total Carb 34g
11 %
Fiber 5g
20 %
Sugars 2g
---
Cholesterol 25mg
8 %
Sodium 36mg
2 %
Protein 14g
28 %
Calories:
51% Rigatoni
20% Mozzarella
16% Others combined
11% Extra virgin olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 lb grape or cherry tomatoes, halved
4 oz bocconcini (about 12 sm mozzarella balls), halved
1/2 c torn fresh basil
1/4 c red wine vinegar
1 1/2 Tbsp extra virgin olive oil
1/2 lb rigatoni, preferably whole wheat
1 c shredded cooked chicken breast

 Directions : View recipe directions on prevention.com
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