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Maple-Roasted Sweet Potatoes

This Maple-Roasted Sweet Potatoes recipe contains sweet potatoes, vegetable oil, pure maple syrup, lemon zest, kosher salt.
6 Servings - 55 min -
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Servings:6  | Calories:97 | Total Fat:3g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 0g
0 %
Total Carb 17g
6 %
Fiber 2g
8 %
Sugars 5g
Cholesterol 0mg
0 %
Sodium 365mg
15 %
Protein 1g
2 %
67% Sweet potatoes
21% Vegetable oil
6% Pure maple syrup
4% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2 pounds small sweet potatoes (about 5), peeled and cut lengthwise into 1 inch wedges
1 tablespoon vegetable oil
Kosher salt and freshly ground black pepper
1 tablespoon pure maple syrup
1/2 teaspoon finely grated lemon zest
Sea salt and freshly grated nutmeg, to taste, for serving

Directions : View recipe directions on
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