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Make Ahead Tomato Sauce

This Make Ahead Tomato Sauce recipe contains extra-virgin olive oil, tomatoes, freshly grated Parmesan, carrots, yellow onion and more.
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Servings:??  | Calories:1703 | Total Fat:134g  | Chol:45mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 134g
207 %
Sat Fat 27g
136 %
Total Carb 104g
35 %
Fiber 27g
108 %
Sugars 55g
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Cholesterol 45mg
15 %
Sodium 10476mg
436 %
Protein 42g
84 %
Calories:
58% Extra-virgin olive oil
18% Tomatoes
15% Freshly grated Parmesan
7% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 cup extra-virgin olive oil
1 small yellow onion, finely chopped
3 garlic cloves, finely chopped
2 stalks celery, finely chopped
2 carrots, peeled and finely chopped
2 tsp sea salt (or Kosher salt)
1/2 tsp freshly ground black pepper
2 tsp crushed red pepper
2 tsp fresh oregano
2 dried bay leaves
5 leaves fresh basil, chiffonade or torn
2 (32 ounce) cans crushed San Marzano tomatoes
1/2 cup freshly grated Parmesan cheese
Additional salt & pepper to taste
1/2 to 3/4 cup red wine (preferably Cabernet Sauvignon)

Directions : View recipe directions on makeaheadmeals.blogspot.com
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