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photo Lemon-Rosemary-Garlic Chicken and Potatoes Recipe | Say Mmm

Lemon-Rosemary-Garlic Chicken and Potatoes

Lemon-Rosemary-Garlic Chicken and Potatoes is nicknamed "Anytime Chicken" by Test Kitchen Specialist Vanessa McNeil Rocchio. This winner of a chicken dinner is our new favorite roasting-pan supper for weeknights or easy entertaining with friends.
6 Servings - 1 hr 5 min - myrecipes.com
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Servings:6  | Calories:707 | Total Fat:36g  | Chol:249mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 36g
55 %
Sat Fat 7g
35 %
Total Carb 31g
10 %
Fiber 4g
16 %
Sugars 3g
---
Cholesterol 249mg
83 %
Sodium 1583mg
66 %
Protein 63g
127 %
Calories:
31% Bone-in chicken thighs
27% Others combined
25% Chicken legs
14% Red potatoes
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/3 cup olive oil
1/4 cup fresh lemon juice
1 (3.5 oz.) jar capers, drained
2 lemons, sliced
10 garlic cloves, smashed
3 tablespoons fresh rosemary leaves
2 teaspoons kosher salt
1 teaspoon freshly ground black pepper
3 tablespoons olive oil
6 chicken legs (about 1 1/2 lb.)
4 skin-on, bone-in chicken thighs (about 2 1/2 lb.)
2 pounds small red potatoes
Crusty French bread

 Directions : View recipe directions on myrecipes.com
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