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Kimchi Quesadillas

This Kimchi Quesadillas recipe contains flour tortillas, sharp cheddar, monterey jack, butter, canola oil and more.
2 Servings - seriouseats.com
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Servings:2  | Calories:1189 | Total Fat:69g  | Chol:128mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 69g
106 %
Sat Fat 32g
160 %
Total Carb 100g
33 %
Fiber 8g
32 %
Sugars 6g
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Cholesterol 128mg
43 %
Sodium 1859mg
77 %
Protein 42g
84 %
Calories:
48% Flour tortillas
19% Others combined
16% Sharp Cheddar
15% Monterey Jack
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 tablespoons butter
1 cup cabbage kimchi, drained and chopped
4 fresh perilla or shiso leaves (optional)
2 (8 inch) flour tortillas
2 tablespoons sesame seeds, toasted
1 cup grated Sharp Cheddar
1 cup grated Monterey Jack
1 tablespoon Canola oil

Directions : View recipe directions on seriouseats.com
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