I love a great Bolognese. There's something about that rich sauce over thick noodles that is just so darn good. Let's not forget to mention that you can sneak a fair amount of veggies into the ... Skip to content
Servings:4 | Calories:922 | Total Fat:32g | Chol:124mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 32g
Sat Fat 8g
Total Carb 113g
28% Others combined
17% Ground Turkey
10% Olive Oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
1 Pound Ground Turkey 1/4 Pound Spicy Italian Sausage 1 Cup White Onion, finely minced 1 Cup Celery, finely minced 1 Cup Carrots, finely minced 1 Tablespoon Fresh Garlic, finely minced 3 Tablespoons Olive Oil 1/2 Teaspoon Dried Red Chili Flakes (or less depending on your heat preference) 2 Dried Bay Leaves 1 Tablespoon Fresh Thyme Leaves 2 Tablespoon Tomato Paste 1 Cup Lowfat Milk 1 Cup Dry White Wine 1 28 Ounce Can Crushed Tomatoes 1 Pound Pappardelle, cooked Kosher Salt and Black Pepper to taste 2 Tablespoons Fresh Italian Parsley, chopped 2-3 Tablespoons Grated Parmesan Cheese
Directions : View recipe directions on theculinarychronicles.com