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photo Grilled Strip Steak with Blistered Tomatoes and Green Beans Recipe | Say Mmm

Grilled Strip Steak with Blistered Tomatoes and Green Beans

This recipe contains strip steaks, extra-virgin olive oil, basil, tomatoes, smoked paprika and more.
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Servings:??  | Calories:67326 | Total Fat:4572g  | Chol:23147mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4572g
7034 %
Sat Fat 1812g
9062 %
Total Carb 214g
71 %
Fiber 151g
606 %
Sugars 24g
Cholesterol 23147mg
7716 %
Sodium 17127mg
714 %
Protein 5983g
11966 %
96% Strip steaks
1% Extra-virgin olive oil
1% Basil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1½ lb. runner beans, green beans, and/or haricots verts, trimmed
9 Tbsp. extra-virgin olive oil, divided, plus more
Kosher salt
3 cups Sun Gold tomatoes, divided
3 1"–1½"-thick strip steaks (about 2¼ lb.), patted dry
2 Tbsp. smoked paprika
1 Fresno chile, very thinly sliced
1 large shallot, thinly sliced into rounds, rinsed
1 garlic clove, finely grated
3 Tbsp. red wine vinegar
1½ cups coarsely torn basil

Directions : View recipe directions on
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